You start by filling your bowl with rice or noodles, veggies, add some different sauces and then choose your meat. Then you can turn your dish into a unique experience by adding bread, moo shoo wraps, lettuce wraps, tofu and even shrimp to your meal. Set your bowls on the counter and the chefs cook it up for you on a huge griddle. Your stir-fry is brought to the table- enjoy!
One of the many great things is since you make it yourself, if it's not good, go make another bowl. The difference between an all you can eat bar and a single bowl was $1, so why not? There were plenty of choices- veggie, meat and sauces. And if you were unsure of which sauce to pick, there's a sauce person that allows you to sample- who doesn't like to sample?
We really enjoyed our meal. I really liked that we weren't rushed and that we could sit, visit and taste our food. I guess they offer a breakfast bar on the weekends and I am very excited to try it soon. You can make omelets, scrambles, pancakes, french toast and don't forget the bacon and sausage. Someday we will try breakfast, we just have to make sure we are able to crawl out of bed early enough, since breakfast ends at 11. Restaurant
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